Ingrediants :Rice Flour, Semolina, Lentil Flour, Wheat Flour, Salt, Sugar Powder, Raising Agents (Citric Acid, Sodium Bicarbonate) And Asafoetida.
How to Use
- Mix 60ml fresh yoghurt, 240ml water, and 45ml oil.
- For a spicier taste, also add ginger and green chilli paste.
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