Kerala Matta rice (also known as Rosematta rice, Palakkadan Matta rice, Kerala Red rice, or Red parboiled rice)is an indigenous variety of rice grown in Palakkad district of Kerala, India.
It is different from brown rice. It is popular in Kerala and coastal Karnataka in India and Sri Lanka where it is used on a regular basis for idlies, appams and plain rice. The robust and earthy flavour of Red Matta makes it suitable to accompany lamb, beef or game meats.
Pavizham Matta Rice Long Grain 10Kg
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Pavizham Unda Matta is rich in nutrients, unique in taste and the red pericarp of this rice variety has a high content of nutrients. Pericarp is the healthy outer coat of the rice grain. It is also known as Matta rice or Kerala red rice.
116 in stock
| Weight | 10 KG |
|---|---|
| BOX Quantity | 1 |
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